What are technical skills in cooking?
Basic techniques include measuring and weighing food, and converting a recipe into larger or smaller batches. Essential cooking techniques include braising, baking, roasting, grilling, poaching, pan roasting, stewing, sautéing and frying. What are the 12 cooking skills? 12 Cooking Skills Every Young Adult Should Learn Making Stock. Creating a Flavorful Sauce. Cooking a Hot Breakfast. …